In Matrigam village of Bandipora, Jammu and Kashmir, 33-year-old Mumtaza Begum turned years of waiting for a government job into a successful sheep farming business. What started as a small flock of 20 sheep in 2018 now proudly counts around 500, providing a steady monthly income and reshaping her life.
- Started with 20 sheep in 2018, now manages 500
- Farm earns around Rs 1 lakh monthly
- Received government subsidies and training support
What happened
Mumtaza Begum’s journey from aspiring government employee to successful sheep farmer began after marriage and motherhood limited her traditional career options. Observing the local market’s demand for sheep during festivals and weddings, she decided to start a small farm in 2018 with just 20 sheep.
Despite initial doubts from her community and family, Mumtaza committed to learning the trade by hands-on experience. Over six years, she expanded her flock through careful reinvestment and government assistance, including subsidies and infrastructure support via the Holistic Agriculture Development Programme in 2021.
Why it feels good
Mumtaza’s story is a warm reminder that perseverance and adaptability can turn obstacles into opportunities. Rather than waiting passively for a job that didn’t come, she tapped into local resources and markets, creating a livelihood that sustains her family and supports her community.
Her success with a traditionally male-dominated field also challenges societal expectations, offering inspiration to other women balancing family responsibilities and career ambitions. The steady income and deep connection with the land have brought renewed purpose and pride.
What to enjoy or watch next
Keep an eye on other grassroots entrepreneurs in Kashmir and beyond who leverage local demand and government schemes to build sustainable businesses. Initiatives like the Holistic Agriculture Development Programme show promise in transforming rural livelihoods with targeted support.
For those inspired by Mumtaza’s story, exploring small-scale livestock farming or similar ventures could be a rewarding next step, especially in areas with established community traditions and market demand. Stories like hers encourage more inclusive and diverse participation in agriculture and rural enterprise.